Restaurant Operations Manager salary in the US
Responsible for overseeing the day-to-day operations of a restaurant, ensuring high standards of food quality and customer satisfaction. Plays a key role in managing staff, inventory, and financial budgets to optimize restaurant performance.
In October 24, the median salary range for US restaurant operations managers jobs was $75K to $80K per year. In this month we've identified salaries as high as $94K, and as low as $49K.
Salary Trend
$75K-80K
Median Salary
$82K-94K
High Salary
$49K-58K
Low Salary
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Disclaimer: For some months we found less than 10 jobs with salaries for Restaurant Operations Manager jobs in the US.
A limited dataset might impact the accuracy of the data on this page