Executive Sous Chef salary in the US
Assists the head chef in managing kitchen operations, overseeing food preparation, and ensuring quality and consistency in dishes.
In December 24, the median salary range for US executive sous chefs jobs was $70K to $83K per year. In this month we've identified salaries as high as $135K, and as low as $45K.
Salary Trend
$70K-83K
Median Salary
$115K-135K
High Salary
$45K-56K
Low Salary
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Disclaimer: For some months we found less than 10 jobs with salaries for Executive Sous Chef jobs in the US.
A limited dataset might impact the accuracy of the data on this page
Executive Sous Chef Salary breakdown for October 2024
The most common maximum salaries in US job vacancies posted last month:
Latest Executive Sous Chef jobs with salary
6d
Sous Chef
Mother Wolf Miami
Miami, Florida, United States
- Other
Salary: $65,000 to $80,000
11d
Executive Sous Chef
Eldorado Hotel & Spa
Santa Fe, New Mexico, United States
Salary: $60,000 per year
2w
Executive Sous Chef, Clark's Menlo Park
MML Hospitality
Menlo Park, California, United States
Salary: $80,000 to $85,000 per year