Executive Sous Chef salary in the US
Assists the head chef in managing kitchen operations, overseeing food preparation, and ensuring quality and consistency in dishes.
In October 24, the median salary range for US executive sous chefs jobs was $75K to $88K per year. In this month we've identified salaries as high as $158K, and as low as $50K.
Salary Trend
$75K-88K
Median Salary
$120K-158K
High Salary
$50K-60K
Low Salary
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Disclaimer: For some months we found less than 10 jobs with salaries for Executive Sous Chef jobs in the US.
A limited dataset might impact the accuracy of the data on this page
