Executive Chef salary in the US
Oversees kitchen operations in restaurants, hotels, or catering services, managing staff, menu planning, and food preparation to ensure quality and efficiency.
Oversees kitchen operations in restaurants, hotels, or catering services, managing staff, menu planning, and food preparation to ensure quality and efficiency.
In August 24, the median salary range for US executive chefs jobs was $85K to $100K per year. In this month we've identified salaries as high as $225K, and as low as $50K.