Executive Chef salary in the US
Oversees kitchen operations in restaurants, hotels, or catering services, managing staff, menu planning, and food preparation to ensure quality and efficiency.
In October 24, the median salary range for US executive chefs jobs was $80K to $90K per year. In this month we've identified salaries as high as $225K, and as low as $18K.
Salary Trend
$80K-90K
Median Salary
$195K-225K
High Salary
$18K-53K
Low Salary
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Executive Chef Salary breakdown for October 2024
The most common maximum salaries in US job vacancies posted last month:
Latest Executive Chef jobs with salary
3w
Sous Chef (FT) ("Supervisor/a de Cocina")
EVANS HOTELS LLC
California, United States
- Other
Salary: $70,000 to $78,000 per year
8d
Executive Sous Chef
RIDGEWELLS INC
Bethesda, Maryland, United States
- Other
Salary: $80,000 to $85,000
8d
Sous Chef
VESTA PROPERTY SERVICES INC
Venice, Florida, United States
- Other
Salary: $23 to $24 per hour